Garden State Plate
August 1 @ 5:00 pm – 9:00 pm
Enjoy fresh, seasonal local food sourced within 100 miles of the Rancocas Creek Farm and prepared by chef Jeffrey A. Miller and his staff. This one-of-a-kind dinner will be served family-style in the gorgeous, renovated dairy barn at Rancocas Creek Farm.
New for 2026! Cocktail hour takes place from 5 pm to 6:30 pm. During cocktail hour, enjoy local wine, beer, and a specialty cocktail. Take a tour of Rancocas Creek Farm at 5 pm, browse a few local farm vendors offering honey, baked goods, and more. Enjoy exceptional appetizers and create your own special floral arrangement with flowers picked fresh for you right from the fields of Rancocas Creek Farm.
At 6:30 pm, you will be invited to dine in our soaring barn loft, where we will share the story of each course throughout the evening.
Tickets include a gourmet meal, locally brewed beer, regionally sourced fine wines, a specialty cocktail, locally roasted coffee, flowers, and dessert. Seating is family-style at the long farm tables in our soaring loft. Tickets are tax-deductible, minus $75.
